Joy Bistro is known all over the High Country as the resident purveyors of Fine Food & Drink. Chefs and Owners Melissa Joy and Gary Claude welcome you to come in and enjoy delicious, unique food selections and delightful cocktails in a casual, warm and inviting setting. Enjoy a relaxed and inviting atmosphere while you experience their unique, handcrafted cuisine. Exclusively fresh and always seasonal ingredients are expertly utilized in their many nightly specials as in all of the daily items in their superb menu. Enjoy scrumptious selections like the famous firecracker shrimp, the unique blood orange salad, local meats and pasta options, and a wonderful dessert like creme brulee or espresso torte. The friendly staff is always on hand to assist you with expert recommendations for dining selections and wine pairings for your choices. Joy Bistro also serving lunch this summer and offers a full bar, an extensive wine list, & craft beers for guests to enjoy.